Movin' to the country, gonna eat a lot of peaches! If y'all haven't heard, August is National Peach Month! So to get this party started, let's begin with a tasty peach sangria! Here it goes!
You will need:
- Two 750ml bottles of a dry white wine (I used Pinot Grigio)
- 1 1/2 cups of orange Triple Sec
- 1 cup peach liqueur
- 3 peaches, sliced
- 1 1/2 cups strawberries, sliced
- 1 large orange, sliced
- 1 lemon, sliced
Mix white wine, Triple Sec, strawberries, peach liqueur, peaches, orange slices, and lemon slices in large pitcher. Stir and gently smash the fruit a bit. Let stand at room temperature about an hour and chill up to 4 hours. Serve sangria over ice.
Enjoy!
